stir-fry的意思

stir-fry

英 /'stə:frai/ 美 /'stə:frai/

  • 高考

基本释义

  • v 用旺火炒(或煎、煸)

    to cook small pieces of food quickly by moving them around continuously in very hot oil

例句

  1. We ate a Greek salad with cucumbers, tomatoes, loads of olives and seaweed; a stir-fry of vegetables with tofu and a miso and cashew sauce; and a mound of quinoa.

    我们就着希腊沙拉吃了黄瓜、土豆还有许多橄榄和海带;用蔬菜、豆腐配以日本豆面酱、腰果酱炒的菜;还有一堆奎奴亚藜。